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Gluten Free Vegan Cupcakes with vanilla frosting on a wooden cutting board in a kitchen setting.

Plain Jane Vanilla Flavor

$9.99

Simple. Pure. Classic. Our Plain Jane Vanilla Cake Mix proves that vanilla is anything but boring. Soft, fragrant, and perfectly sweet, it tastes like the vanilla cake you grew up with — but with a flexibility no other mix offers.

Each pouch in the CAK’D in a Cup™ line can be baked three different ways, giving you endless “just enough” vanilla treat moments:

  • 2 classic vanilla cupcakes
  • 1 warm, soft ramekin cake
  • 1 cozy vanilla mug cake

And because every bag contains three individual servings, you can bake one at a time or use the whole pouch to make six cupcakes. No waste. No guilt. No leftovers drying on the counter. Just fresh-baked vanilla perfection whenever the craving strikes.

Made with our premium gluten-free flours and plant-based ingredients, this mix is moist, fluffy, and full of that nostalgic bakery-style vanilla aroma.

Simple never tasted so good.


Shelf Life: 12 months unopened (keep in a cool, dry place).

Allergens: Top 8 allergen friendly

Ingredients: CÄK'D Flour Blend (White Rice Flour, Brown Rice Flour, Oat Flour, Tapioca Starch, Potato Starch, Cornstarch, Oat Fiber , Psyllium Husk), Sugar Cane, Baking Powder, Himalayan Salt, Baking Soda, Vanilla Bean Powder (Ground Vanilla Bean)

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